The nose presents gooseberries, guava and lime zest, with a small hint of cut grass. Flavours of green apple, citrus and a slight saltiness follow through on the palate, with the creaminess of the Semillon coming through towards the end. The wine is fresh, grippy and has good texture, all contributing to a well balanced wine.read more » Alc: 13 RS: 2.2 pH: 3.3 TA: 5.2 VA: TSO2: FSO2:
On the nose, initial hints of orange blossom, lemon and pear open up to reveal notes of white peach and golden delicious apples. The amphora’s stony-clay characteristics become apparent when it gives a lift to the cool and fresh pallet of this beautiful wine. Hints of quince, honey and almonds are supported by a vibrant acidity and this in turn is well balanced by a soft roundness on the palate. This is a truly beautiful wine where the whole definitely is greater than the sum of its parts.read more » Alc: 12.48 RS: 1.2 pH: 3.44 TA: 5.5 VA: 0.41 TSO2: 48 FSO2: 10
The nose presents gooseberries, guava and lime zest, with a small hint of cut grass. Flavours of green apple, citrus and a slight saltiness follow through on the palate, with the creaminess of the Semillon coming through towards the end. The wine is fresh, grippy and has good texture, all contributing to a well balanced wine.read more » Alc: 13 RS: 2.2 pH: 3.3 TA: 5.2 VA: TSO2: FSO2:
Notes of lemon, lime and cape gooseberry on the nose with hints of green apple and elderflower. The pallet is beautifully fruit-forward with continuing notes of lime & gooseberry. The wine is fresh with a well-integrated acidity and textured finish.read more » Alc: 13.27 RS: 1.4 pH: 3.47 TA: 4.3 VA: TSO2: FSO2:
Upfront floral and white peach notes, with hints of pear and grapefruit on the nose. Notes of honey and melon start to become more apparent later on, in the glass.The palate is fresh and vibrant, with an almost saline feel on the tongue. The finish is long, well balanced and rounded.read more » Alc: 12.93 RS: 4.4 pH: 3.31 TA: 4.6 VA: 0.70 TSO2: 48 FSO2: 98
This vibrant Sauvignon Blanc bursts with lime notes, Granny Smith apple, some white peach and passion fruit. There are hints of black current on the nose. The palate shows a lovely brightness and definite flinty notes. The wine reveals multiple layers as it opens up and shows great complexity, with a long lingering finish. A harmonious wine in all senses.read more » Alc: 13.07 RS: 1.3 pH: 3.28 TA: 5.1 VA: 0.45 TSO2: 91 FSO2: 55
A perfumed and complex nose with upfront red fruit, violets and some spicy aromatics. Darker fruits and slight white pepper undertones follow through the palate is fresh and vibrant with juicy tannins and a well balanced structure. Layers of cranberries, cherries and aniseed gives an elegant and well refined wine that will want you reaching for another glass.read more » Alc: 13.69 RS: 2.6 pH: 3.75 TA: 5.1 VA: 0.70 TSO2: 64 FSO2: 29
Bright crimson with lively fruit and underlying garrigue flavours. The fruit concentration presents flavours of cherries which follows through on the palate. The wine is elegantly structured and beautifully balanced with an alcohol of 14%. The wine shows a full palate yet with a fresh, tight and linear build. With age maturation, Pinot Noir flavours will develop with a forest floor appeal.read more » Alc: 13 RS: 1.4 pH: 3.90 TA: 4.9 VA: 0.70 TSO2: 57 FSO2: 19
Bright crimson with lively fruit and underlying garrigue flavours. The fruit concentration presents flavours of cherries which follows through on the palate. The wine is elegantly structured and beautifully balanced with an alcohol of 14%. The wine shows a full palate yet with a fresh, tight and linear build. With age maturation, Pinot Noir flavours will develop with a forest floor appeal.read more » Alc: 13 RS: 1.4 pH: 3.90 TA: 4.9 VA: 0.70 TSO2: 57 FSO2: 19
Notes of quince, pear and yellow apple are apparent on the nose, with notes of star fruit and sweet pineapple. The palate is fresh and vibrant, showing flavours of lemon zest and apple. The wine has well integrated acid, a very good structure, core and a nice long finish.read more » Alc: 13.5 RS: 1.5 pH: 3.35 TA: 5.3 VA: TSO2: FSO2:
Notes of pear, yellow King peach, ripe lemon and Golden Delicious apple on the nose. There is also a hint of pineapple as the wine starts to open up a little more. Lots of ripe fruit on the palate, but with a lovely acidity and a dry finish.read more » Alc: 13.0 RS: 3.7 pH: 3.32 TA: 4.7 VA: TSO2: FSO2:
The nose is spicy, with aromas of black pepper, plum, cherry and cedar wood. There is also a light perfume of violets and plum on the nose. The palate is well balanced and structured, with juicy fresh tannins and a dry finish. Distinct notes of red fruit and spice on the palate, all add to this complex and enjoyable wine.
The nose has distinct mulberry, blackcurrant and cherry characters, along with cedarwood and spices. Layers of black fruit, cherries, spices and liquorice develop on the palate, making the wine very enjoyable. Well balanced & structured, with juicy sweet tannins, but a dry finish.read more » Alc: 13.86 RS: 2.7 pH: 3.67 TA: 5.0 VA: TSO2: FSO2:
This classical Bordeaux style blend combines freshness with real concentration, showcasing the best of Stellenbosch. Intense notes of blackcurrant, star anise, thyme with underlying dark fruit complete the nose of this blend. A core of dark fruit on the palate, combined with a good tannin structure and great complexity, makes this wine linger on the palate.read more » Alc: 13.9 RS: 1.9 pH: 3.59 TA: 5.5 VA: TSO2: FSO2:
This vibrant Sauvignon blanc bursts with notes of lime and elderflower, with hints of blackcurrant and fennel on the nose. The palate shows a lovely brightness and distinct notes of lemon and lime on the palate.read more » Alc: 12.5 RS: 1.0 pH: 3.13 TA: 5.3 VA: TSO2: FSO2:
This vibrant Sauvignon Blanc bursts with notes of grapefruit, passion fruit and displays a distinct flintiness. The palate shows a lovely brightness and definite minerality, which reveals more complexity in time.read more » Alc: 13.5 RS: 1.3 pH: 3.28 TA: 5.1 VA: TSO2: FSO2:
This vibrant Sauvignon blanc bursts with notes of lime and green guava on the nose with additional hints of blackcurrant leaf and flint. The palate shows a lovely brightness with distinct notes of fresh lime and lemon pith ending with some leesy complexity to balance out the acidity.read more » Alc: 13.4 RS: 1.4 pH: 3.22 TA: 5.9 VA: TSO2: FSO2:
This Sauvignon Blanc is bursting with vibrant aromas of lime, gooseberries, and green guava, with underlying hints of grapefruit, lemon, and flint. On the palate, it exhibits a lovely brightness, with distinct notes of fresh lime and lemon pith. The wine also boasts additional complexity, which adds to its length and leaves a lasting impression the finish.read more » Alc: 12.9 RS: 1.3 pH: 3.24 TA: 5.7 VA: TSO2: FSO2:
The nose of this wine is filled with aromas of yellow apple, bright lemon, white pear, fresh golden delicious, and vine peaches. Subtle hints of orange blossom lend intrigue and give the wine a certain brightness. On the palate, this wine is layered with notes of lemon, quince, pear, and apple pith, which is perfectly balanced with a lively acidity. The finish is textured, leaving a lasting impression on the palate.read more » Alc: 13.38 RS: 3.5 pH: 3.40 TA: 4.9 VA: TSO2: FSO2:
This wine has beautiful aromas of lemon, orange blossom and pear with just a hint of yellow apple and stone fruit coming through on the nose. The palate is layered with a fresh and vibrant acidity. This wine has an incredible depth to it and is complex with a lingering finish.read more » Alc: 12.5 RS: 2.6 pH: 3.33 TA: 4.3 VA: TSO2: FSO2:
Upfront floral and white peach notes, with hints of pear and grapefruit on the nose. Notes of honey and melon start to become more apparent later on, in the glass.The palate is fresh and vibrant, with an almost saline feel on the tongue. The finish is long, well balanced and rounded.read more » Alc: 12 RS: 4.4 pH: 3.31 TA: 4.6 VA: TSO2: FSO2:
This wine has beautiful aromas of lemon, orange blossom and pear with just a hint of yellow apple and stone fruit coming through on the nose. The palate is layered with a fresh and vibrant acidity. This wine has an incredible depth to it and is complex with a lingering finish.read more » Alc: 13.37 RS: 1.9 pH: 341 TA: 4.9 VA: TSO2: FSO2:
A perfumed nose with upfront white pepper, spice and red cherry aromatics. Followed by undertones of rosemary and lavender. The palate is fresh and vibrant with juicy tannins and a well balanced structure. Layers of fruit, spice and dry herbs give an elegant and well-refined wine with a lasting finishread more » Alc: 13 RS: 2.2 pH: 3.76 TA: 4.9 VA: TSO2: FSO2:
This classical Bordeaux style blend combines freshness with intense concentration, showcasing the best of Stellenbosch. Notes of ripe blackberry and violets follow the nose. Red fruit dominates on the entry of the palate, with notes of cassis, dried oregano and mace. This wine shows great complexity, with a velvety mouthfeel and plush tannins that contribute to the length of the finish.read more » Alc: 13.5 RS: 1.6 pH: 3.52 TA: 5.8 VA: TSO2: FSO2:
This classical Bordeaux style blend combines freshness with real concentration, showcasing the best of Stellenbosch. Intense notes of blackcurrant, star anise, thyme with underlying dark fruit complete the nose of this blend. A core of dark fruit on the palate, combined with a good tannin structure and great complexity, makes this wine linger on the palate.read more » Alc: 14 RS: 1.9 pH: 3.59 TA: 5.5 VA: TSO2: FSO2:
This classical Bordeaux style blend combines freshness with real concentration, showcasing the best of Stellenbosch. Intense notes of cassis, blackberries, cherries and thyme intermingle on the nose, along with hints of spice. The wine shows great complexity, with pure red and dark fruit on the palate followed through with tobacco and spice. Elegant tannins, fruit concentration & bright acidity gives the wine length and staying power.read more » Alc: 13.5 RS: 2.4 pH: 3.63 TA: 5.2 VA: TSO2: FSO2:
Layers of granny smith apple, quince, lime peel and a distinctive flintiness gives this wine a fresh and vibrant nose. The palate is structured and well balanced with great acidity. At the same time it is complex and layered with fruit and some floral notes which provide good texture and a lingering finish.read more » Alc: 12 RS: 1.5 pH: 3.12 TA: 6.5 VA: TSO2: FSO2:
Aromas of lime, fennel and elderflower are immediately apparent on the nose, accompanied by distinct flinty notes and hints of blackcurrant & lemon zest. This wine is well structured, with the fruit flavours of lemon and granny smith apple balanced by a fine acidity and some oak complexity. The wine lingers on your palate creating a lasting impression of finesse.read more » Alc: 14.11 RS: 1.6 pH: 3.26 TA: 4.8 VA: TSO2: FSO2:
Aromas of grapefruit, spiced quince, and elderflower, with a distinctive flintiness add to the fresh and vibrant nose. This wine is structured and balanced by a good acidic line running through the palate, built on layers of fruit and floral notes, adding to the texture and complexity. An elegant wine with a drinking potential from 2021 - 2028read more » Alc: 13 RS: 1.6 pH: 3.16 TA: 5.9 VA: TSO2: FSO2:
Aromas of grapefruit, spiced quince, and elderflower, with a distinctive flintiness add to the fresh and vibrant nose. This wine is structured and balanced by a good acidic line running through the palate, built on layers of fruit and floral notes, adding to the texture and complexity. An elegant wine with a drinking potential from 2021 - 2028read more » Alc: 13 RS: 1.6 pH: 3.16 TA: 5.9 VA: TSO2: FSO2:
The wine’s nose is perfumed, with lovely notes of black pepper, red cherries, wild sage and lavender. The palate is intense with flavours of cherry fruit, dried herbs and black pepper.read more » Alc: 13.0 RS: 1.6 pH: 3.83 TA: 4.8 VA: TSO2: FSO2:
A wonderfully perfumed nose with hints of blackcurrant, cherries, white pepper and thyme. The palate is intense, with layers of flavor. Fynbos, spice, black cherries and pepper notes complement each other in this regard. Ultimately this wine is fresh, elegant and has loads of finesse which compliments it’s complexity and depth.read more » Alc: 14 RS: 2.6 pH: 3.83 TA: 5.2 VA: TSO2: FSO2:
A wonderfully perfumed nose with hints of blackcurrant, cherries, white pepper and thyme. The palate is intense, with layers of flavor. Fynbos, spice, black cherries and pepper notes complement each other in this regard. Ultimately this wine is fresh, elegant and has loads of finesse which compliments it’s complexity and depth.read more » Alc: 14 RS: 2.6 pH: 3.83 TA: 5.2 VA: TSO2: FSO2:
The wine’s nose is perfumed, with lovely notes of black pepper, red cherries, wild sage and lavender. The palate is intense with flavours of cherry fruit, dried herbs and black pepper.read more » Alc: 13.0 RS: 1.6 pH: 3.83 TA: 4.8 VA: TSO2: FSO2:
The nose presents blackberry and black cherry aromas, followed by spicy notes and eventually opening up with darker undertones of cedar wood and black pepper. The palate is complex and layered with dark fruit and a fresh acidity on the mid palate. There is a clear graphite line, typical of the farms’ terroir, which runs through the wine. The wine is concentrated with juicy tannins and a seamless, everlasting finish.read more » Alc: 14.23 RS: 2.1 pH: 3.73 TA: 5.4 VA: TSO2: FSO2:
This blend of 70% Syrah and 30% Cabernet Sauvignon has a delicate violet and perfume aroma with a strong underlying spicy aromatic profile. In its youth the wine is still rather tight on the palate, but in time the flavours will start to unfold more. Depth, texture and balance are key. This wine will develop over the next 10 years.read more » Alc: RS: pH: TA: VA: TSO2: FSO2:
A bold Chenin blanc, fruity nose with good "mouthfeel". Very gentle wood, with prominent gooseberry and vanilla flavours.read more » Alc: RS: pH: TA: VA: TSO2: FSO2:
One hundred percent Cabernet Sauvignon. Made in a classic style showing well developed cassis fruit with excellent oaking and tannic structure.read more » Alc: RS: pH: TA: VA: TSO2: FSO2:
A combination of melon and ruby grapefruit on the nose with an underlying core of crushed rocks and stone fruit. Layered palate of fruit complexity with fine minerality giving great depth to this Sauvignon Blanc. Long finish. read more » Alc: RS: pH: TA: VA: TSO2: FSO2:
Classic style Cabernet blend incorporating Merlot for softness and complexity. The wine has a fine structure and excellent tannic balance supporting rich flavours of black fruits, smoke and spice.read more » Alc: 13.0 RS: 2.2 pH: 3.97 TA: 5.1 VA: TSO2: FSO2:
The nose presents blackberry and black cherry aromas, followed by spicy notes and eventually opening up with darker undertones of cedar wood and black pepper. The palate is complex and layered with dark fruit and a fresh acidity on the midpalate. There is a clear graphite line, typical of the farms’ terroir, which runs through the wine. The wine is concentrated with juicy tannins and a seamless, everlasting finish.read more » Alc: 14.0 RS: 1.6 pH: 3.72 TA: 5.3 VA: TSO2: FSO2:
This blend of 70% Syrah and 30% Cabernet Sauvignon has a delicate violet and perfume aroma with a strong underlying spicy aromatic profile. In its youth the wine is still rather tight on the palate, but in time the flavours will start to unfold more. Depth, texture and balance are key. This wine will develop over the next 10 years.read more » Alc: RS: pH: TA: VA: TSO2: FSO2:
This wine is brilliantly clear with a slight green tint. It does not so much shout “here I am!!â€, as insinuate itself into every nook and cranny of your mouth seductively. This is a delicate wine with a complex array of aromas and flavours ranging from lime, pineapples and quince to tinned peas and fresh asparagus. It is clean, keen and zesty, the mouth is full and rounded with enough dryness and acidity to make the wine mouth-watering. Will be superb as an aperitif or as an accompaniment to poached trout or salmon with fresh asparagus.read more » Alc: RS: pH: TA: VA: TSO2: FSO2:
This blend of 70% Syrah and 30% Cabernet Sauvignon has a delicate violet and perfume aroma with a strong underlying spicy aromatic profile. In its youth the wine is still rather tight on the palate, but in time the flavours will start to unfold more. Depth, texture and balance are key. This wine will develop over the next 10 years.read more » Alc: RS: pH: TA: VA: TSO2: FSO2:
This wine is brilliantly clear with a slight green tint. It does not so much shout “here I am!!â€, as insinuate itself into every nook and cranny of your mouth seductively. This is a delicate wine with a complex array of aromas and flavours ranging from lime, pineapples and quince to tinned peas and fresh asparagus. It is clean, keen and zesty, the mouth is full and rounded with enough dryness and acidity to make the wine mouth-watering. Will be superb as an aperitif or as an accompaniment to poached trout or salmon with fresh asparagus.read more » Alc: 12,5% RS: 2,9g/l pH: 3,1 TA: 7,8 VA: 0,35g/l TSO2: 85ppm FSO2: 45ppm
A combination of melon and ruby grapefruit on the nose with an underlying core of crushed rocks and stone fruit. Layered palate of fruit complexity with fine minerality giving great depth to this Sauvignon Blanc. Long finish.read more » Alc: 13 RS: 2.6 pH: 3.05 TA: 6 VA: 0.72 TSO2: 74 FSO2: 36
The 2001 Pinotage is a well structured wine with a beautiful intense colour. Flavours of Maraschino Cherries and stewed plums are complemented by a silky tannic structure. The wine was grown organically without the use of herbicides, pesticides or other harmful chemicals.read more » Alc: 13.3 RS: 2.5 pH: 3.72 TA: VA: TSO2: 63 FSO2:
This wine has a deep and brilliant ruby robe. The wine exhibits flavours of juicy red fruits and almonds that are complemented by a deeper dimension of liquorice as well as firm and dry, yet supple, tannins. Try with roast duck or pheasant as well as with juicy fillet or lamb.read more » Alc: 13.55 RS: 2.8 pH: 3.72 TA: 4.8 VA: 0.42 TSO2: 56 FSO2:
This wine is brilliantly clear with a slight green tint. It has a variety of attention grabbing aromas including quince, pineapple and cut grass. The mouth is full and rounded with enough dryness and acidity to make the wine mouth-watering. Will be superb as an aparitif or as an accompaniment to poached trout or salmon with fresh greens.read more » Alc: 12.5 RS: 2.9 pH: 3.17 TA: 6.4 VA: 0.34 TSO2: 97 FSO2:
The wine has a deep and intense plum red colour. Aromas of mocha and cocoa support layers of fine red fruits. The mouth is full and spicy with a firm tannic grip, which will ensure longevity.read more » Alc: 13.25 RS: 2.7 pH: 3.78 TA: 4.97 VA: 0.66 TSO2: 81 FSO2:
Not for sale to persons under the age of 18. Enjoy Responsibly.